News

The Province of South Holland aims to become one of the core regions in the field of alternative proteins. Recently, Planet B.io together with InnovationQuarter took the initiative to start a consortium of regional frontrunners to help realize this ambition: Protein Port. The initiative is supported through a grant from the Province of South Holland. For 2022, the aim is to lay the basis for a regional ecosystem for alternative proteins; develop a joint acceleration agenda for the next 4 years; market South Holland as a leading region for alternative proteins; and strengthen innovation services and infrastructure. And the foundation has been laid!

Last week, over 60 frontrunners in the sustainable protein space explored how together we can bring the protein transition to the next level. The event offered new insights, good networking, and concrete topics to work on together.

The Province of South Holland aims to become one of the core regions in the field of alternative proteins. Recently, Planet B.io together with Innovation Quarter took the initiative to start a consortium of regional frontrunners to help realize this ambition: Protein Port. The initiative is supported through a grant from the Province of South Holland.  

The fight against climate change and for the sustainable production of food ingredients has a new ally: artificial intelligence. Delft University of Technology and DSM engage in a project to develop bio-based products and processes faster and smarter. Under the name Artificial Intelligence for Biosciences (AI4B.io) five PhD students will start their research.

Two of Planet B.io’s founding partners, DSM and TU Delft, today announce the establishment of the Artificial Intelligence Lab for Biosciences (the AI4B.io Lab). This laboratory will be the first of its kind in Europe to apply artificial intelligence (AI) to full-scale biomanufacturing, from microbial strain development to process optimization and scheduling.